T-Bone Steak From Organic Greek Veal

Organic Young Veal T-Bone Steak from Greece

It gives an almost single piece, which can be sold either with or without the bones. When this piece contains the fillet and is sold with the bones, then we get the T-bone steak. Boneless it is suitable for oven roasting, pot roasting, as well as for frying, grilling and for cooking.