Oyster blade black angus Grain fed devesa Argentina
Oyster blade black angus Grain fed devesa Argentina
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Oyster blade is prepared from the Forequarter following the natural seam between the ribs and the scapula and the overlying muscle and the underlying muscle. The Oyster blade is located caudal to the humerus and below the spine of the scapula and consists of a large portion of the triceps muscle group.

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