Tranche grasse Cooked like the brisket, from which it has less fat. High collagen content, which helps to "bind" sauces. Black Angus is known to produce high-quality beef and is considered the best in the world. It is rich in creatine, protein, vitamin B, iron, phosphorus, etc., helps regulate hematocrit and cholesterol. Suitable for young children: Black Angus offers organic and hormone- and anabolic-free meat, making it extremely tasty and healthy.

